It was made by Dutch settlers in Pennsylvania. Because it has a neutral flavor profile, different types of seasoning can be added to the mixture, making popcorn a versatile option. The key distinction between kettle corn and popcorn as a larger grouping is that kettle corn is not a very healthy snack, while popcorn can be, depending on how it is prepared. The difference is how it’s popped. Jolly Time is a company that spans 4-generations and has been in operation in Iowa for over 100-years, and there’s a good … It, once again, grew in popularity in the … Both snacks are available in many carnivals, fairs, movie theaters, and even supermarkets. Best Kettle Corn Popcorn: Jolly Time Kettle Mania Kettle Corn. When preparing popcorn in a more traditional fashion, it is often flavored with butter and salt, and is typically considered a salty snack. Popcorn, also spelled as pop-corn, is a corn kernel variant that expands under a specific amount of heat. Like popcorn, kettle corn also became popular in the 18 th century. After exposure to pressure and heat, the popcorn puffs to up to 50 times the kernel’s original size. Kettle corn is a type of popcorn usually seasoned with oil, salt and refined sugar. The oil from the iron kettle is what keeps the seasonings on the popped kernels. At first glance, kettle corn and popcorn may seem interchangeable. Between the two, kettle corn has a higher sugar content, which can be restrictive to people with high blood sugar. During this process, oil is preheated in a pan to add to the kernels. We Know, We Know. Kettle corn is a type of popcorn usually seasoned with oil, salt and refined sugar. The popcorn is popped before it is tossed with a little salt, and of course some sugar, to give it that addictive flavor. Going to the movies? The nutritional content of popcorn, on the other hand, depends on two factors: flavoring and method of preparation. Meanwhile, traditional popcorn is mainly considered a salty snack since it is seasoned with salt and butter. Kettle corn is traditionally made in a large, iron kettle that has been oiled. I would recommend choosing homemade oil-popped popcorn over kettle corn. Some of the most popular popcorn flavors include cheese, caramel, barbecue and chili. At first glance, kettle corn and popcorn may seem interchangeable. The largest and most noticeable difference between regular air-popped, or oil-popped popcorn, and kettle corn is going to be the flavor. Difference between Kettle Corn and Popcorn Summary Table. However, it returned on the market in the 21 st century, and in … Nonetheless, popcorn served in theaters is usually seasoned with butter, margarine, salt and other flavorings, making it extremely unhealthy. Unlike kettle corn, popcorn can be prepared in a variety of ways. During preparation, the kettle corn must be continuously stirred since it contains sugar, which can easily burn. Kettle corn and popcorn are staple snacks across different countries. Kettle corn and popcorn are made from a type of corn that expands and puffs up after exposure to heat and pressure. Eat popcorn. All popcorn is good popcorn. Jolly Time is a company that spans 4-generations and has been in operation in Iowa for over 100-years, and there’s a good reason why they’ve been successful. A bag of theater popcorn usually contains 29 grams of saturated fat, which is a person’s average recommended intake for 1.5 days. Although salt is also crucial to the mixture, kettle corn is always predominantly sweet. However, there are several notable differences between popcorn and kettle corn that you may need to know. Kettle corn is typically made in a cast iron kettle, a pan, a pot or a Dutch oven. Have in mind that popcorn come prepackaged, which means that you will be able to prepare them in the microwave oven, or you will be able to make small ones by using the air-po… Apart from flavor, you should have in mind that the method of preparation is also profoundly different. It was made by Dutch settlers in Pennsylvania. Because it necessitates constant mixing, kettle corn is more laborious to prepare. Eat popcorn. Best Kettle Corn Popcorn: Jolly Time Kettle Mania Kettle Corn. However, as compared to popcorn sold in theaters, kettle corn has lower saturated fat. If you do the math, we were popping corn for, oh, about 81 minutes. Since the sugar is added to oil, the oil picks up the sweet flavor, making kettle corn highly distinct. Which is Better: Microwave or Convection Oven. Buy on Amazon. Similarly, like popcorn, kettle corn became prominent back in the 18 th century when Dutch settlers started consuming it in Pennsylvania. It can be made in a small or a large-scale popcorn maker, which requires heating kernels and allowing them to pop under mild to moderate heat. Visiting a summer festival? But remember, having kettle corn every once in a while is totally okay because all foods can fit in a healthy diet as long as you enjoy them in moderation.Popcorn is the go-to snack for every situation. However, there are other common tastes, such as mozzarella cheese, chili, and cinnamon. They’ve been so successful because they create tasty products that people love to snack on. Salt is often used to top popcorn. Popcorn and kettle corn look similar. Kettle Corn; When it was all said and done, we had a grand total of 27 varieties of microwavable popcorn. Plus, they are lower in sugar and caloric content than kettle corn. Unlike regular popcorn, kettle corn has a rich, caramelized flavor due to its sugar and salt content. Even though both types come by using a specific type of corn that will open and puff up when you expose it to heat. Sign up for our newsletter to get comparisons delivered to your inbox. Its name was derived from the early practice of making kettle corn, which initially required a kettle. Somehow the kernels in kettle corn … The greatest & most obvious difference between regular air-popped, or oil-popped popcorn, and kettle corn is most likely their flavor. Below, you can learn more about how popcorn vs kettle corn … While preparing popcorn in a traditional fashion, it is flavored with butter and sodium and is normally kept a little salty. Microwaveable popcorn bags are also available on the market. The nutritional value of a bag of kettle corn and popcorn is highly dependent on preparation methods and amount of seasoning. Both types of popcorn verifiably emerged in the Americas. However, popcorns can come in numerous ways while kettle corn requires only one method that you can implement. The Real Stuff Is Better "The best microwaveable popcorn is the kind you don't buy." Its name was derived... Kettle Corn vs Popcorn.